Both green and delicious
The problem now is that with the warm fronts moving in from the West, and the blazing hot Sun shining down from the North, society has decreed that we don’t need big jumpers and large trousers if we’re heading outdoors. Bugger. Now it’s all itsy-bitsy vest tops and shorts so tight that everyone can witness the precise contours of your groin. If you’re one of those people who actually enjoy exercise, you might have the body for it. For the rest of us, it’s like waking up in the middle of a bad dream. One where everyone is laughing at you because your swollen guts make you look a bit like a pregnant woman. But you’re not a pregnant woman. Hence, it’s time to stop thrusting your face into piles of meat every night, and time to start embracing other things like vegetables, fruits, and delicious drinks – otherwise known as soup – instead.
Today, we thought we’d teach you fat guys how to make a healthy soup. In this case, pea.
You will need:
1. A great big onion.
2. A mighty leak.
3. Half a bag of frozen peas.
4. Some tasty fresh mint.
5. A stock cube. Chicken is the best.
6. Salt and pepsie.
7. Boiling water.
Now chop up your leak and onion, then fry them in a medium sized pan for about ten minutes, until they’re all nice and soft. Throw in the peas for a couple of minutes, then add a load of boiling water, your stock cube, and simmer for fifteen minutes. Add some fresh mint, salt and pepsie, then blend it all together in a stolen/borrowed/bought blender, and bosh. Pea soup, guv.